Tuesday, May 20, 11:00 a.m. - 12:30 p.m. (ESTÂNew York time)
Hurry, register now, space is limited
Looking to better understand and analyze clinical data?
Looking to get into the pharmaceutical or medical device industry?
Looking for more effective methods to validate and create tables, lists and graphs?
** New Live Online Course **
* Best Practices in SAS Statistical Programming for Regulatory Submission
** May 20 **
Hi SAS User,
I wanted to inform you about my new live online course, Best Practices in
SAS Statistical Programming for Regulatory Submission. I am sure my unique
course will help you to better understand and analyze clinical data and
become more productive. Please forward this e-mail to companies or
colleagues who may benefit from my unique clinical best practices course.
This course is intended for anyone directly or indirectly responsible for
the creation, content or validation of summary tables, data lists and
graphs used to support research, drug or medical device efficacy and
safety in a regulatory submission. Professionals in the pharmaceutical,
biotechnology and medical device industries who want to be 21 CFR Part 11
compliant with effective and practical solutions to address real-world
issues will benefit from my unique course.
- Next live online class, May 20, 2008 at 11:00 a.m. - 12:30 p.m. (ESTÂNew York time):
Best Practices in SAS Statistical Programming for Regulatory Submission:
Creating Publication-Quality Summary Tables
(SECOND online course in a Two-Part Series) Limited seats, register now!
This course is offered through The Center for Professional Advancement, an
organization which is CEU accredited.
Please see this link for more information:
Author, Trainer, Principal Programmer, SAS Base Certified Professional
Services in Statistical Programming, Reporting Generation and Data
** Ask me about my new online class: Best Practices in SAS Statistical
May 20, 2008
** Ask me about my new e-book introductory offer for 'Trying before
Buying' the unique 'Quick Results with SAS in PDF format'